Loving Earth Hazelnut Mylk Chocolate
Organic Raw Creamed Hazelnuts (30%), Fair Trade Organic Evaporated Coconut Nectar, Organic Virgin Cacao Butter, Organic Raw Cacao Beans, Pink Lake Salt
*Made in Australia from local and imported ingredients
This is Loving Earth's reinvention of a classic, inspired by combing the traditional blend hazelnuts and chocolate. The cacao butter used to make this chocolate is Fair Trade Certified. Fair Trade standards ensure that producers and their community receive a fair share of the benefits of trade, thus improving the quality of their lives. They have sweetened this chocolate bar with Organic Evaporate Coconut Nectar from the island of Java, Indonesia. This low GI (35), mineral rich sweetener, produced from coconut palm blossoms is considered the most sustainable in the world and makes a great cane sugar alternative.
Every Loving Earth chocolate bar comes to you in a compostable plant-based inner wrapper so that we can have a smaller impact on the environment. Loving Earth have chosen a non GMO plant based material from a renewable source instead of simply going with conventional, plastic.
The boxes, which contain our wrapped chocolate bars, are made from 97% recycled post-consumer cardboard and are printed with vegetable inks.
For more information please visit the Loving Earth website.
While the utmost care has been taken to provide you with accurate product information please always refer to the manufacturer to ensure this product is right for you.